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Garden Fresh Aroma- Enjoy Fresh Food of Your Kitchen Garden

Garden Fresh Aroma is a blog containing a variety of garden-fresh Indian recipes from munching to meals especially home-made vegetarian options. Use of kitchen garden-grown fresh herbs and vegetables to cook delicious recipes like Bihar, Punjabi, South Indian, Rajasthan, Bengali, Maharashtra dishes which will mesmerize your nostrils and taste buds with an appealing aroma to compel you to grab a bite.

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Lal Saag (Red Spinach) Recipe/ Bihari Style | Laal Saag Recipe

bihari saag recipe laal saag recipe laal saag recipe bengali style lal saag ki sabji lal saag recipe bihari

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Tamsic Vs Satvic Bhojanam

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Ethical Way To Use Green Tea To Cut Belly Fat

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सावन व्रत में साबूदाने की खिचड़ी रेसिपी बनाने का तरीका / Sabudana Khichdi Recipe

Sabudana Khichdi Sabudana Khichdi Recipe व्रत के लिए साबूदाना खिचड़ी साबूदाना खिचड़ी बनाने की विधि

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aloo poha
authentic litti chokha recipe
ayurvedic immunity-boosting kadha
ayush kadha
baingan chokha recipe
Baked Recipes
batata poha
best tea for weight loss and bloating
best weight loss tea detox
Bihari Curry

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Lal Saag (Red Spinach) Recipe/ Bihari Style | Laal Saag Recipe

Lal Saag Sabji Lal Saag (Red Spinach) Introduction: We are aware of green spinach and its benefits, but do you know about red spinach? Red spinach contains numerous health benefits as green spinach does. Physiology: Leaves of red spinach are usually round, thick, and rich reddish-green or reddish in color, and have a bright red-colored central stem. The leaves and stems of red spinach contain red pigments in their cells. This has a sweet, raw flavor and the texture is very delicate like that of green spinach. Origin: Red spinach originates from tropical parts of America. This is usually consumed as a vegetable in many parts of India. Red Spinach Nutritional Value Serving: 1 100 grams in quantity Calories 31 Sodium 42 mg Total Fat 0 g Potassium 340 mg Saturated 0 g Total Carbs 6 g Polyunsaturated 0 g Dietary Fiber 2 g Monounsaturated 0 g Sugars 0 g Trans 0 g Protein 3 g Cholesterol 0 mg Vitamin A 248% Calciu...

Litti Chokha Recipe Without Oven | Authentic Litti Chokha Recipe | Bihari Cuisine

Litti Chokha Recipe| Bihari Cuisine Authentic Litti Chokha Recipe Without Oven Do you know Litti Chokha is an authentic recipe for Bihar cuisine? It is easy to prepare the Litti Chokha recipe & delicious to enjoy it! you can enjoy this tasty litti chokha as a meal that could be prepared without an oven. If anyone wants to prepare this authentic Bihari recipe at home, do check and try my Litti Chokha recipe today. The complete simple steps of the litti chokha recipe have been shared. This will help everyone to follow and get the correct dish without any variations. Littis look similar to Batti (made in Rajasthan), but they're full of Sattu or roasted black gram flour. The chokha for litti is made with mashed brinjals, tomatoes, garlic, salt mustard oil, lemon juice, etc. There are so many variations in a chokha recipe that people add their own flavor to it according to their taste. Bihar & Jharkhand’s traditional dish- “litti chokha” will immerse your taste ...

Poha- Healthy & Easy Breakfast Recipe

Poha- healthy and easy breakfast recipe healthy and easy poha recipe For a healthy life, we consume breakfast on a daily basis. And if a breakfast is tempting along with easily prepared, it would be heaven! Poha is one of the best breakfasts that includes healthy veggies and consume a few minutes to get ready. Nutritional Factor of Poha- Healthy & Easy Breakfast Recipe Nutrition Facts Serving Size 100 g Amount Per Serving 53 Calories % Daily Value * Total Fat 0.7g 1 % Total Carbohydrate 11g 4 % Protein 1.9g 4 % Vitamin D mcg N/A Calcium 9.00mg 1 % Iron 1.00mg 6 % Potassium mg N/A * The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients Poha- 1 cup Onion-1 Potato-1 Green beans-5 pieces Carrot-1 small Green peas-half cup Tomato-half cup finely chopped Curry leaves-7-8 leaves Green...

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